• New Discovery Could Improve Organic Solar Cell Performance

    While there is a growing market for organic solar cells ­­– they contain materials that are cheaper, more abundant, and more environmentally friendly than those used in typical solar panels – they also tend to be less efficient in converting sunlight to electricity than conventional solar cells. Now, scientists who are members of the Center for Computational Study of Excited-State Phenomena in Read More
  • Know Your Rights

    Arizona law protects individual homeowners’ private property rights to solar access by dissolving any local covenant, restriction or condition attached to a property deed that restricts the use of solar energy. This law sustained a legal challenge in 2000. A Maricopa County Superior Court judge ruled in favor of homeowners in a lawsuit filed by their homeowners association seeking to Read More
  • Home Battery Systems

    Rooftop solar panels are common in Arizona thanks to abundant sunshine, but to get even more use from the technology, homeowners are beginning to pair them with large home batteries. Batteries allow homeowners to store their surplus electricity, rather than send it to the grid in exchange for credit from their electric company. Read More
  • Solar Hot Water

    There are two types of solar water heating systems: active, which have circulating pumps and controls, and passive, which don't. The typical solar water heater is comprised of solar collectors and a well-insulated storage tank. The solar collector is a network of pipes that gathers the sun's energy, transforms its radiation into heat, and then transfers that heat to either Read More
  • Federal Residential Renewable Energy Tax Credit

    (Information provided by DSIRE - Last reviewed 02/19/2009) Incentive Type: Personal Tax Credit State: Federal Eligible Renewable/Other Technologies: Solar Water Heat, Photovoltaics, Wind, Fuel Cells, Geothermal Heat Pumps, Other Solar Electric Technologies Applicable Sectors: Residential Amount: 30% Maximum Incentive: Solar-electric systems placed in service before 2009: $2,000Solar-electric systems placed in service after 2008: no maximumSolar water heaters placed in service before Read More
  • Solar Building Design in Arizona

    The idea of using the sun to meet the energy needs in our buildings has been with us since the time of the Greeks, with some of the design manifestations even evident in the prehistoric structures of Arizona and the Southwest. There is a great historic tradition for Arizona buildings that utilize our most abundant resource, and the current increases Read More
  • How Not to- Battery Connections

    Photo shows the situation after a battery discharge test at 300 amps was terminated on a 1530 AH IBE battery string when one post melted. During the discharge test all cell voltages are logged. The sum of the cell voltages was 2.73 volts lower than the 48-volt string voltage. This is an average of 118 mv per inter-cell connection, 5-10 Read More
  • 1 New Discovery Could Improve Organic Solar Cell Performance
  • 2 Know Your Rights
  • 3 Home Battery Systems
  • 4 Solar Hot Water
  • 5 Federal Residential Renewable Energy Tax Credit
  • 6 Solar Building Design in Arizona
  • 7 How Not to- Battery Connections

Blogs

  1. Solar Center Blog
Brian Czech
17 February 2019

What’s Really Green and What’s Really New

Ask Americans what the Green New Deal is all about, and you’ll get two basic answers. Most often you’ll hear, “It’s about moving to renewable energy in order to fight climate change.” You’ll also hear, from a camp further right, “It’s all about socialism!”

Lucy Mason
06 January 2018

Wishing you a wonderful and Happy New Year!

The year 2017 has gone by quickly, and AriSEIA has accomplished a full and active agenda to further solar and renewable energy in Arizona. 


Featured

Some things to pay attention to in Arizona

Reminder- Arizona tax credit information is available here: Arizona Tax Incentives


The Arizona Corporation Commission has posted a PROPOSED RULEMAKING REGARDING INTERCONNECTION OF DISTRIBUTED GENERATION FACILITIES.

Proposed new rules covering connecting to the utility power grids in Arizona has been posted and a notice by the Hearing Division to hold oral proceedings to receive public comment on the Notice of Proposed Rulemaking on March 28. 2019. at 10:00 am. or as soon as practicable thereafter. in Room 722 at the Commissions offices in Tucson. Arizona and on March 29, 2019. at 10:00 a.m. or as soon as practicable thereafter, in Hearing Room No. I at the Commissions offices in Phoenix. Arizona.

A somewhat complex NOTICE can be downloaded at http://docket.images.azcc.gov/0000195373.pdf

UPDATE 1-24-19: ACC approved new draft interconnection rules At their Jan. 16 meeting, Commissioners preliminarily approved a set of rules that could help link renewables and batteries to the grid, making it easier for customers across the state to utilize.

There is a good description of these new rules and their significance at: https://tinyurl.com/ya24baws

SRP approves rate decrease as directors argue about solar power and batteries.

Last week, SRP wrapped up their public pricing process at a final rate setting board hearing.
The board approved new rates for SRP customers, which will translate to a $1 to $4 decrease in monthly bills.
The board also voted to lower rates for solar customers, approve three new options for solar customers, and adopt a new battery/storage incentive.

https://www.azcentral.com/story/money/business/energy/2019/03/25/salt-river-project-decreases-rates-customers-but-solar-debate-rages/3245669002/.

APS announces 2018 ended with 16,479 applications and 14,818 installations: 

APS 2018 PV

Note: APS applications peak in August due to deadlines to freeze APS purchase rates for 10 years.

FRAUD ALERT

Attorney General Warns About Deceptive “Solar Initiative” Flyers

PHOENIX – Attorney General Mark Brnovich issued a warning today about deceptive flyers appearing on residences in the Phoenix area that promote a solar energy effort.

The flyers claim to be a “Public Notice” from the “Maricopa County Solar Initiative,” and claim that “Arizona and the Federal Government ITC (26 USC § 25D) are paying to have solar energy systems installed on qualified homes in this neighborhood.” The flyers tell consumers to call to schedule their “site audits.” Consumers who call are subjected to a solar sales pitch by a private company. In addition, the Maricopa County Solar Initiative’s website improperly uses a modified version of the county seal, but the “Solar Initiative” is linked to a private business and is not associated with the county. The “Solar Initiative” is also not registered to do business in Arizona.

Similar flyers previously appeared in Clark County, Nevada, this summer, and law enforcement officials there have warned that the “Clark County Solar Initiative” notices are deceptive.

Arizona Attorney General Mark Brnovich has aggressively prosecuted businesses masquerading as government agencies, including obtaining consent judgments against “Mandatory Poster Agency” and “Compliance Filings Service,” resulting in full restitution for Arizonans totaling hundreds of thousands of dollars.

A picture of the “Public Notice” is below:
A picture of the improperly modified county seal used by the “Solar Initiative” is below:

 If you believe you are a victim of consumer fraud, you can file a complaint online at the Arizona Attorney General’s website. You can also contact the Consumer Information and Complaints Unit in Phoenix at (602) 542-5763, in Tucson at (520) 628-6648, and outside of the metro areas at (800) 352-8431.

Source:https://www.azag.gov/press-release/attorney-general-mark-brnovich-warns-about-deceptive-solar-initiative-flyers

Also covered at: https://www.azcentral.com/story/news/local/arizona/2018/11/26/deceptive-flyers-circulate-arizona-promoting-solar-energy-effort/2115597002/


Upcoming:


Events

General News

Caution- News leads open in new windows. Warning- These news links are automatically generated by others such as Google News and are not reviewed by the Arizona Solar Center, Inc. We are not responsible for link content.

Interesting Videos

All About Solar Cookers 3

    

Costs: Cooking while reducing summer cooling bills

Solar cookers can dramatically reduce a home’s cooling needs during hot Arizona summers. For every dollar spent on indoor cooking fuel, electricity costing about $.50 is required to cool and dehumidify an air conditioned home. Solar cookers not only use no electricity or natural gas, but they don’t heat-up the house.

The initial cost of a solar cooker depends upon its size manufacturer and sophistication. Store bought models range in cost from $100 for camping sizes and up to $250 for larger versions.

The cost of homemade cookers depends largely on the builder’s resourcefulness – new materials, for example, cost more than used. Some do-it-your–selfers use only cardboard box, newspaper for insulation, aluminum foil and a piece of glass or plastic. Others include hinged aluminum reflectors, spray in insulation, and tools for cutting metal to make the inside box. Other builders even place their cookers on old rotating television stands for easy adjustment as the sun moves across the sky.

Generally plan on spending $25 to $100 in materials to make a solar cooker that reaches adequate temperatures.

 

Next Article: All About Solar Cookers 4 - Design of Solar Cookers

All About Solar Cookers 2

 

   

How Solar Cookers Work

In 1764, French inventor Horace de Saussure produced temperatures of 225 degrees Fahrenheit in glass-covered boxes lined with black cork. Another Frenchman, Augustin Muchot, designed a solar cooker in the 1870’s that was used for many years by the French Foreign Legion.

These solar cookers operated on the same principles as cookers of today. An insulated box is covered with a clear window allowing access to light. The light rays are absorbed by the cooker’s inside surface and are transformed into heat energy. Heat radiates out from the surface and collects inside the cooker. Some of it escapes back through the window or “cracks” in the cooker, but not as quickly as additional light enters.

This process is similar to the greenhouse effect heard about so often in the news today. On a global scale, sunlight is absorbed by the earth and is transformed to heat. The heat radiates into the atmosphere. It either escapes or is reflected back toward earth by carbon dioxide and water vapor in the air. More carbon dioxide in the air means that heat is more likely to build-up around the planet.

Unlike the earth, solar cookers are deliberately designed to keep hot air inside. The cooking area is well insulated and the opening is often surrounded by rubber to seal it when the window is closed. 

These simple cookers also encompass a collector, storage and controls. The collector is a glass or heat-resistant plastic cover that lets sunlight inside. Storage occurs because insulation prevents heat from escaping. Storage is also provided by the food itself, which absorbs heat. 

Controls for a solar cooker are the reflectors. Reflectors help control the temperature by concentrating the sun’s rays onto the cooking area. Temperatures can also be adjusted by repositioning a solar cooker in relation to the sun. If lower temperatures are needed, the cooker can merely be pointed a bit away from the sun’s direct rays.

 

Next Article: All About Solar Cookers 3 - Costs: Cooking while reducing summer cooling bills

All About Solar Cookers 1

 

   

The delicious way to save energy and money

As many as 500 people gather each year for an annual potluck near Tucson. They eat vegetables, bread, pie and lasagna – typical foods at many such gatherings. This potluck, however, is vastly different from most because all the food, even the pizza, is cooked on-location by the sun

The group Citizens for Solar sponsors this cookoff each year to focus attention on one device: the solar cooker. These cookers use no electricity or natural gas, consume no firewood, and produce no smoke or pollutants. In the meantime, they gently cook almost any food to tasty, juicy perfection.

Some solar chefs setout their cookers in the morning and return in the evening to a well-cooked meal. Tiny “backpack” solar cookers have been provided Himalayan mountain climbers with hot food among the snowdrifts – it’s the amount of sunshine that counts, not the outside temperature.

To some people in developing nations, Solar cookers have become important to their very survival. Solar energy cooks food where firewood is scarce, and purifies water where bacteria and dangerous diseases are rampant. Solar cookers are used in Bolivia, Guatemala, South Africa, West Africa, Haiti, the Dominican Republic and many other developing countries. 

In Arizona’s abundant sunshine, solar cookers cook meals year-round without heating up the kitchen or the cook.

 

Next Article: All About Solar Cookers 2 - How Solar Cookers Work

What's cooking? A Comprehensive Look at Solar Cooking

WHAT'S COOKING - SLIDE 01 Cooking - the event that occurs every day in every home (except for fast food runs or special dinners out) and is taken totally for granted as a part of daily life. We cook breakfast, lunch and a dinner (unless you are on a cold salad kick). We outfit our kitchens with the latest in appliances, from microwaves to double convection oven, to stovetops with a multitude of tradable tops for grilling, broiling and deep frying.

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Did you know that a kitchen is one of the primary rooms for remodeling - both for owner desire and investment?

WHAT'S COOKING - SLIDE 05Cooking shows fill public TV on Saturdays with Jaques and Julia and America's Test Kitchen, and store racks are full of monthly magazines like Good Housekeeping, Bon Appetit and Food & Wine and we take our love affair with cooking and the equipment it comes with to our backyards with bar-b-cues.


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Cooking equipment, just like other types of equipment in the house, uses energy resources to operate and with energy use comes consumption of resources (oil and gas) and costs.

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WHAT'S COOKING - SLIDE 11 In the summer, Arizonans know that cooking outdoors is "the thing to do" - men return to their primal selves, and women know that it keeps the heat out of the kitchen thereby keeping it comfortable (and an additional benefit is that it helps keep summer utility bills down). WHAT'S COOKING - SLIDE 12In Arizona, we are blessed with an abundance of sunshine. There is actually more energy in the sunlight that falls upon a house than the total energy that whole house uses over the course of a day. There it is - a resource untapped, underutilized, and available to anyone who wants it.

How about cooking? 

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We know about cooking with the sun - you've all heard, and probably used, the phrase "it was so hot you could fry an egg on the sidewalk". There is a great history and record of solar cooking ranging from the Age of Inquiry to the present.


WHAT'S COOKING - SLIDE 19During the 18th Century, scientific investigation was in full bloom, looking at natural phenomena and developing an understanding regarding how and why things work. The understanding of natural phenomenon applied to technology was in the forefront of scientific and industrial activity and the utilization of created materials, like glass, was a source of creativity, invention and observation. 

WHAT'S COOKING - SLIDE 20There was great fascination with the sun - its composition, its relationship to the weather and cycles, and its impact upon plants, animals and people. Experiments abounded, from the development of magnifying lenses to the creation of highly polished specially shaped mirrors used to focus the sun's rays to melt metals and set distant objects on fire, to creating steam to run a printing press to the development of cooking devices using the sun.

WHAT'S COOKING - SLIDE 21In the late 1700's, experiments with glass and trapped solar heat by French-Swiss naturalist Horace deSaussure lay the foundation for not only solar cooking but also for passive solar heating of buildings and active heating of water by use of solar collector boxes. Le Journal de Paris received from deSaussure descriptions of experiments and observations.

WHAT'S COOKING - SLIDE 22"It is a known fact, and a fact that has been know for a long time, that a room, a carriage, or any other place, is hotter when the rays of the sun pass through glass"

WHAT'S COOKING - SLIDE 23At the time there was little empirical research regarding temperatures and glass covered heat traps, so in 1767 deSaussure executed a series of experiments to determine the nature of this phenomena by constructing a miniature greenhouse - a series of bottomless glass boxes, nesting within the other with air between, and all sitting on a black base. 

WHAT'S COOKING - SLIDE 24He then aimed it to the sun, and measured the temperature inside each concentric box. He discovered that the outermost box registered the lowest of t the temperatures (which was still higher than the outside air temperature) while the innermost box registered the highest at 185 degrees F.


WHAT'S COOKING - SLIDE 25With a little inventiveness, a lot of inquisitiveness, and further experimenting he observed that "fruits... exposed to this heat were cooked and became juicy, "

WHAT'S COOKING - SLIDE 26deSaussure continued his inquiries by insulating the "hot box" sides with black cork and leaving the glass top, which resulted in increased captured heat, and increasing internal temperatures.


WHAT'S COOKING - SLIDE 27He tried the apparatus in the plains and in the mountains, and found that while external temperatures were significantly different, the internal temperature of the box remained generally the same. This reinforced deSaussure's idea that while the same amount of solar energy struck the earth, both at the plains and the Alps, the cooler mountain conditions had more to do with qualities of the air and atmosphere, than a difference in solar radiation. Similar to many of today's modern cookers, deSaussure's unit allowed the sunlight to pass through the glass cover which was then captured as heat, within a sturdy, insulated box. The captured thermal energy heated the contents of the box - in this case, food which became cooked.

WHAT'S COOKING - SLIDE 28British astronomer Sir John Herschel, while in Africa, experimented with the "hot box", so called because of the heat it retained. Herschel was able to cook numerous kinds of food while in various African locations, much to the delight of his guests and colleagues, on who was Samuel Pierpoint Langley, who later became head of the Smithsonian Institute; the American astrophysicist who became intrigued with Herschel's demonstrations and joyfully built hot boxes of his own.

WHAT'S COOKING - SLIDE 29 WHAT'S COOKING - SLIDE 30 WHAT'S COOKING - SLIDE 31
Frenchman Augustine Mouchot combined the "hot box" with the intriguing mirror experiments of the time. he developed an over - made of a tall blackened copper cylinder surrounded by a cylinder of glass, capturing a 1" airspace between the two. Then he used a solar mirror to reflect and concentrate the sun's energy onto the cooker. The solar mirror reflected sunlight onto the oven cylinder, heating the contents inside to such a rapid degree that the food was cooked in a very short time. Improvement of his "vertical oven" into a 20 x 20 inch box weighing less than 30 pounds that could bake a pound of bread in 45 minutes, and a stew in 3 hours, led to its use by the French Foreign Legion.

WHAT'S COOKING - SLIDE 32W. A. Adams, developed a solar cooking unit very similar to today's popular contemporary ovens. A glass fronted box mounted on a small tiltable platform, and using an eight sided mirror to focus the sun's energy to the center of the cooker, this design reached temperatures high enough to cook a four pound turkey within 4 hours.

The early 1900's saw scientists, and backyard tinkerers alike, developing designs that improved upon deSaussure's original "hot box", and that development continues to present day and Arizona has a very significant role in that development.

WHAT'S COOKING - SLIDE 33The First National Solar Cook-off in Phoenix, Arizona on September 19, 1981, sponsored by the Arizona Solar Energy Association was the first event of its kind in the world. held at the Phoenix Civic Center Plaza, it showcased designs from throughout the nation and worlds, from the largest to the smallest of cookers. The largest cooked 60 pounds of food at a tine; the smallest was used by backpackers in the Himalayas. 

Today the solar cooking tradition continues in grand style at Arizona's Annual Solar Potluck, an annual Tucson event put on by Citizens for Solar, a not for profit organization of solar cooking enthusiasts. Hundreds of people, cooking enthusiasts, and the curious alike, get together preparing and eating breads, vegetables, lasagna, chickens and meats and even pizza. Cookers of all shapes and sizes are set up and through the day provide tasty food is shared with all attendees. The Potluck shows just how easy and effective solar cooking is in preparing delicious foods, and the public sees first hand just how this natural no-cost-energy cooking approach provides for a more comfortable kitchen environment and lowers home energy costs in the intense Arizona summers.

Today's solar cookers function much as the early predecessors, but with the advantages of past experience and contemporary materials. The components are the same. An insulated container with a transparent top to allow sunlight to the interior. The light rays impact the interior surface, are transformed to heat energy, which is absorbed by the cooker interior and its contents. While a little heat escapes back through the glass most is contained within the box and/or the cooking utensil. Additional sunlight can be directed to interior by the use of reflectors or winged additions which provide additional area of sunlight gathering potential. These reflectors serve a dual purpose in allowing the regulation of the sun's energy that travels to the box thereby allowing for some temperature control.

Solar cookers come in all sorts of sizes, shapes, and construction. There are commercial products and there are home made ovens. The simplicity of a solar cooker reflects the simplicity of its use and designs fall into some basic categories.

WHAT'S COOKING - SLIDE 34Box cookers, are simple, insulated boxes with a heat resistant transparent cover which can be a removable lid as the oven "door". The interior is black, for fuller solar absorption. 

The box container can be made of virtually any material, from high tech polymers to simple plywood to extremely low cost and light cardboard construction, and the solar face is transparent, usually glass but can be other comparable materials.


WHAT'S COOKING - SLIDE 35It provides slow, even cooking of large amounts of food, with temperatures 140 - 225 degrees depending on construction. Addition of reflectors achieve the higher temperatures.

WHAT'S COOKING - SLIDE 36Slant faced cookers. With the slanted face pointed directly at the sun, this type of cooker puts the collector glass in a more perpendicular orientation to the sun's rays while maintaining a level interior. 

WHAT'S COOKING - SLIDE 37These are usually highly efficient and the addition of reflectors will increase performance. These cookers can be made to be portable with collapsible reflectors of aluminum or mirrored foil glued to a sturdy backing, folding onto the cooker for easy transport.


WHAT'S COOKING - SLIDE 38Multi-faceted, cone shaped cookers. A faceted conical shaped interior covered with many small mirrors, this cooker brings more reflected light directly to upon the cooking pots reaching temperatures of 300 - 450 degrees F, and operates the same as a conventional kitchen oven. The larger size (generally 4' in diameter), it is large enough to roast a turkey.

WHAT'S COOKING - SLIDE 39Instead of a totally contained oven and cooking utensils, this cooker, developed in France, has reflector panels, separate from the cooking utensils, directing sunlight directly onto a dark colored pot inside a plastic bag or under a glass bowl. These cookers are extremely portable and easy to assemble and use.

WHAT'S COOKING - SLIDE 40Concentrating cookers. A curved, sometimes concave, reflective surface (aluminum foil, etc.) that focuses the sun's energy to a single focal point at which is placed a pot sitting on a separate stand. Temperatures exceeding 600 degrees F have been attained. This cooker requires more continuous attention in order to keep the focal point on the cooking utensil at all times since the sun angle is continuously changing as the sun moves across the sky.

WHAT'S COOKING - SLIDE 41These cookers can be complicated to make and because of the high heat generated at the focal point, can cause burns and eye injury if not used correctly.

WHAT'S COOKING - SLIDE 42The variety of cookers shows that there is choice for the user - depending on situation, costs, and desire. All work and the common question regarding which is best gains this response from solar cooking enthusiasts. 

WHAT'S COOKING - SLIDE 43Today, solar cookers are growing in use, not only in technological, energy rich countries, but also in countries where there is no energy for cooking and depleted resources for even a fundamental cooking fire. Whether motivated by need or by choice, solar cooking is finding its way into the lives and lifestyles of peoples around the world. Community kitchens outfitted with solar cookers provide prepared food for large groups of people, and cookers are used in Arizona backyards net to, and in place of, the American barbeque, and are even being designed as a permanent component of existing and new housing.
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Arizona has an abundance of sun; a treasure of solar experience and knowledge, and an affinity for outdoor cooking. Solar cooking is natural fit - not only for celebrating the summer but for year round use, and it can be a significant aspect of keeping summer cooling bills down. 
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Solar cookers come in a variety of configurations and constructions; are commercially available or can be self-constructed, but have a commonality ---

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they are effective

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fun to use

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reduce energy demands and associated costs

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and according to solar enthusiasts, they are healthier. 

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This presentation was constructed by the Arizona Solar Energy Association for the Arizona Solar Center, Inc. under contract with the Arizona Dept. of Commerce Energy Office, funded by the Dept. of Energy Million Solar Roofs program. Materials and information were provided by a number of sources.


Financial support for this presentation has been provided by the Arizona Department of Commerce (Energy Office) and the U.S. Department of Energy through (DOE) Grant No. DE-FG51-01R021250. However, any opinions, findings, conclusions, or recommendations expressed herein are those of the author(s) and do not necessarily reflect the views of the Energy Office or U.S. DOE. The State of Arizona and U.S. DOE assume no liability for damages arising from errors, omissions or representations contained in this presentation.

 

About

  • Welcome to the Arizona Solar Center

     This is your source for solar and renewable energy information in Arizona. Explore various technologies, including photovoltaics, solar water heating, solar architecture, solar cooking and wind power. Keep up to date on the latest industry news. Follow relevant lectures, expositions and tours. Whether you are a homeowner looking to become more energy efficient, a student learning the science behind the technologies or an industry professional, you will find valuable information here.
  • About The Arizona Solar Center

    About The Arizona Solar Center Arizona Solar Center Mission- The mission of the Arizona Solar Center is to enhance the utilization of renewable energy, educate Arizona's residents on solar technology developments, support commerce and industry in the development of solar and other sustainable technologies and coordinate these efforts throughout the state of Arizona. About the Arizona Solar Center- The Arizona Solar Center (AzSC) provides a broad-based understanding of solar energy, especially as it pertains to Arizona. Registered Read More
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